HOST 295 :: Hospitality Capstone
Spring 2014 @Hawaii CC - UH Center at West Hawaii

CRN:
16531 (E. HI), 16532 (W. HI)
Credit Hours:
3
Instructor:
James Lightner
lightner@hawaii.edu
969-8842 (Ph)
322-4855 (Fax)
Instructional Mode:
ITV
Instructional Mode:
ITV
Dates:
01/13/2014 - 05/14/2014
Schedule:
MW
2:00pm- 3:15pm
Origination Site: West Hawaii
Receive Sites: HawCC
Course Restrictions:
Open to UH students in Hawaii county only.
Course Requirements:
In person attendance required.

Tests and other work will be done via the internet.

Course Prerequisites:
PreReq: HosT 101, HosT 258, HosT 265, and HosT 290
Recommended: Proficiency in Microsoft Word, Excel, and researching online
Course Description:
Integrates all the course work required for the HOST degree program. Explores a work-related management issue or operational problem in the hospitality industry. Analyzes, researches, and develops an in-depth strategy to resolve the issue or problem.
Textbooks:
1) Hospitality Management Strategies (REQUIRED)
By: Ronald A. Nykiel
Publisher: Pearson/Prentice Hall, 2005
ISBN: 9780130618764

http://www.bookstore.hawaii.edu/hilo/SelectTermDept.aspx
Technical Requirements:
http://www.hawaii.edu/dl/interactivevideo

Access to the internet is required.
Updated:
Friday, October 25, 2013 10:39:17