ANTH 427 :: Food, Health, and Society
Summer 2018 @UH Manoa

CRN:
95965
Credit Hours:
3
Instructor:
Patricia Fifita
pfifita@hawaii.edu
Instructional Mode:
Online
Instructional Mode:
Online
Dates:
07/02/2018 - 08/10/2018
Schedule Notes:
This is an online class offered via Laulima. After registering for the course, students may access the class at https://laulima.hawaii.edu. Students are required to use their UH account (username@hawaii.edu) for the duration of the course. For additional information about online classes, see http://www.hawaii.edu/dl.
Course Requirements:
The Internet allows students to take a course at home using a personal computer. Familiarity with using a computer and basic Internet skills (browsing, sending e-mail, saving/sending files) is required. Students must have a computer with Internet access. Depending on the online course, students may be required to log in at a specific day and time or at anytime. Students taking an online course should always contact their instructor after registration or prior to the first day of class to get detailed information regarding the course.
Course Prerequisites:
Junior standing or higher or consent.
Course Description:
How human groups identify, collect, create, and transform foods; how they shape those into dietary behaviors, and the influence of those behaviors on health.
Textbooks:
Textbook Costs: $0
Technical Requirements:
Minimum Computer Hardware/Software Requirements:
http://www.hawaii.edu/its/swhw_info-stu.html
Updated:
Monday, May 14, 2018 06:47:51