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	<title>Comments on: UH Manoa loi patch will be replicated on National Mall</title>
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		<title>By: Rose K. Lua</title>
		<link>http://www.hawaii.edu/news/2012/06/14/uh-loi-patch-will-be-replicated-on-national-mall/#comment-19086</link>
		<dc:creator>Rose K. Lua</dc:creator>
		<pubDate>Sat, 16 Jun 2012 00:49:40 +0000</pubDate>
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		<description><![CDATA[I received a share link from my daughter in Indiana about this. I am so HAPPY AND JOYFUL for the wonderful work that you have done, and will be doing in Washington, D.C. It&#039;s amazing to see and hear of our culture being shared for others to become even more knowledgeable about Hawaiian culture.

I was informed years ago that our family used to have 2 poi factories in Laie and numerous loi to work and harvest the Kalo. I don&#039;t hear to much now and would love to see for myself the photos of these things if possible. 
Bless you all for your diligence and hard, hard work. I was raised half of my life (I&#039;m 61 yrs. old now) in Calif. But, I never stopped loving and eating poi, dry aku, aku bone, pulehu squid, and all the wonderful food of our people. Although, my doctor&#039;s limit my salt intake, I can eat these--once in awhile.

Take care and Bless you again--ETERNALLY--with those things you are in need of and even more knowledge to assist you with your endeavors. 
Mahalo nui!! Malama Pono. 

lovingly yours,
Aunty Rose]]></description>
		<content:encoded><![CDATA[<p>I received a share link from my daughter in Indiana about this. I am so HAPPY AND JOYFUL for the wonderful work that you have done, and will be doing in Washington, D.C. It&#8217;s amazing to see and hear of our culture being shared for others to become even more knowledgeable about Hawaiian culture.</p>
<p>I was informed years ago that our family used to have 2 poi factories in Laie and numerous loi to work and harvest the Kalo. I don&#8217;t hear to much now and would love to see for myself the photos of these things if possible.<br />
Bless you all for your diligence and hard, hard work. I was raised half of my life (I&#8217;m 61 yrs. old now) in Calif. But, I never stopped loving and eating poi, dry aku, aku bone, pulehu squid, and all the wonderful food of our people. Although, my doctor&#8217;s limit my salt intake, I can eat these&#8211;once in awhile.</p>
<p>Take care and Bless you again&#8211;ETERNALLY&#8211;with those things you are in need of and even more knowledge to assist you with your endeavors.<br />
Mahalo nui!! Malama Pono. </p>
<p>lovingly yours,<br />
Aunty Rose</p>
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