Tag: Culinary Arts Program

A Feast for the Senses at Leeward’s culinary arts gala

A Feast for the Senses at Leeward’s culinary arts gala

April 21, 2017  |  2 Comments
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Indulge in delectable cuisines of Hawaiʻi’s finest chefs and Leeward CC culinary arts instructors and students at Lʻulu.

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Culinary Team Hawaiʻi goes for the gold

Culinary Team Hawaiʻi goes for the gold

February 16, 2017  |  Comments
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Team Hawaiʻi won the gold medal qualifying them to compete in the national American Culinary Federation’s competition in Orlando, Florida, July 9–13, 2017.

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International maritime education flourishes at Kauaʻi CC

International maritime education flourishes at Kauaʻi CC

February 14, 2017  |  Comments
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Kauaʻi CC hosts Japan students for three weeks of intensive study of English, Hawaiʻi history and culture and Polynesian navigation.

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Kapiʻolani CC culinary teams win at Hawaiʻi American Culinary Federation competition

Kapiʻolani CC culinary teams win at Hawaiʻi American Culinary Federation competition

December 13, 2016  |  Comments
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The event showcased student and professional talent in three categories; cold food, hot food and pastries.

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Women’s Community Correctional Center inmates graduate with Kapiolani culinary certificates

Women’s Community Correctional Center inmates graduate with Kapiolani culinary certificates

April 28, 2016  |  Comments
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The graduates held a special luncheon for their families and staff at WCCC featuring some of the five-star quality cuisine they learned to create.

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Culinary students display their skills at Hawaiʻi CC’s Hilo Culinary Classic

Culinary students display their skills at Hawaiʻi CC’s Hilo Culinary Classic

April 1, 2016  |  Comments
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Hawaiʻi Community College will host the 18th Annual Hilo Culinary Classic on Friday, April 15.

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Kauaʻi CC Chef Mark Oyama inducted into Hall of Fame

Kauaʻi CC Chef Mark Oyama inducted into Hall of Fame

October 1, 2015  |  Comments
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Kauaʻi CC Chef Instructor Mark Oyama was inducted into the Hawaiʻi Restaurant Association Hall of fame.

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Chef Kusuma Cooray wins award of excellence for Ocean to Plate

Chef Kusuma Cooray wins award of excellence for Ocean to Plate

May 7, 2015  |  1 Comment
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Kapiʻolani CC’s Kusuma Cooray wins Ka Palapala Poʻokela Award for her book Ocean to Plate: Cooking Fish with Hawaiʻi’s Kusuma Cooray

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Lʻulu 2015: Connecting farms to chefs

Lʻulu 2015: Connecting farms to chefs

April 8, 2015  |  Comments
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The annual Leeward Culinary Arts Gala pairs Hawaiʻi’s finest chefs with local vendors to provide fresh, delicious dishes.

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Hoʻokipa Night fundraiser at Kapiʻolani CC

Hoʻokipa Night fundraiser at Kapiʻolani CC

February 13, 2015  |  Comments
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Kapiolani CC’s Ho’okipa Night 2015 showcases college’s award-winning Culinary Arts and Hospitality and Tourism programs

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