Fairmont Kea Lani Executive Chef Tylun Pang is donating 100 percent of the proceeds from his newest cookbook, What Maui Likes to Eat, to the Maui Culinary Academy program.
Mānoa’s Robert Perkinson was named a Visiting Fellow at the Harris Manchester College Summer Research Institute at the University of Oxford
Eric Lagrimas, Honolulu’s Music and Entertainment Learning Experience instructor and producer of Pass Out Records, was honored at the 34th annual Nā Hōkū Hanohano Award for Extended Play Release Album of the Year
Three Mānoa students have been awarded U.S. Department of State Critical Language Scholarships.
Mānoa’s poetry event and Windward’s termite presentation and more.
In a joint research effort between Mānoa’s Hawaiʻi Institute of Marine Biology, University of Tokyo, the Japanese National Institute of Polar Research and the University of Florida, scientists have shed new light on the hunting behavior of tiger sharks
Mānoa researchers Atul Tiwari and Anupama Chaturvedi have invented a technology that can transform graphite powder into super long, ultra-pure graphene film.
The new building that houses Mānoa’s Center for Microbial Oceanography: Research and Education won a 2011 Kukulu Hale Award from the Hawaiʻi Chapter of the National Association of Industrial and Office Properties.
Mānoa College of Education’s Office of Student Academic Services was awarded the first ever Academic Advising Unit Award for Excellence and Innovation.
People and Cultures of Hawaiʻi: The Evolution of Culture and Ethnicity, edited by emeritus professor John F. McDermott and department chair Naleen Naupaka Andrade, gets significant update.« go back — keep looking »