Submitted by: Residential Services Division
Organization: Hawaiian Electric Company


     1 1/2 lb                 boneless sirloin steak
     1/4 cup                  soy sauce
     1 teaspoon               sesame oil
     1 teaspoon               minced ginger root
     1 teaspoon               minced garlic
     1 1/2 teaspoon           sugar
     1/2 cup                  chopped green onions
     2                        Hawaiian red peppers, seeded and minced
     2 tablespoons            salad oil
     1 1/2 tablespoons        soy sauce
     1 tablespoon             sesame seed, toasted and ground

Cut meat into 3/4-inch cubes. Combine the 1/4 cup soy sauce, the sesame oil, ginger, garlic, sugar, onions, and peppers; marinate meat in sauce for 1 hour. Before cooking, drain meat; heat oil in skillet. Add meat and stir fry for 2 minutes or until done. Sprinkle with the 1 1/2 tablespoons soy sauce and the sesame seed before serving. Makes about 4 dozen appetizers.
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