Pork Tofu

Submitted by: Residential Services Division
Orgainization: Hawaiian Electric Company


     1 lb                pork
     1 tablespoon        salad oil
     1/2 cup             soy sauce
     1/4 cup             water
     1/4 cup             sugar
     1                   medium onion
     1                   small piece of ginger root, crushed
     1                   block tofu
     1/4 teaspoon        monosodium glutamate
     12                  green onions, cut into 2 inch lengths

Thinly slice pork into 2 X 1 inch pieces. In a skillet, heat oil and brown pork. Add soy sauce, water, sugar, onion and ginger. Bring to a boil and simmer for five minutes. Gently stir in tofu and monosodium glutamate; simmer gently a few minutes longer. Add green onions just before serving. Makes six servings.
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