CHAR SIU FILLING

Submitted by: Residential Services Division
Orgainization: Hawaiian Electric Company

Ingredients:

     3/4 cup             char siu
     1 teaspoon          sesame oil
     3 tablespoons       chopped green onions
     2 1/2 tablespoons   sugar
     4 teapoons          soy sauce
     1/8 teaspoon        salt
     2 teaspoons         flour
     2 teaspoons         cornstarch
     1/4 cup             water

Procedure:
Dice char-siu. In a saucepan, heat oil and stir fry char siu for 20 seconds. Add onions, sugar, soy sauce and salt. Mix flour and cornstarch with water. Stir in char siu. Cook until mixture thickens; cool. Makes filling for 18 buns.

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