BEGIN:VCALENDAR
PRODID:-//University of Hawaii//UH Events Calendar//EN
VERSION:2.0
METHOD:PUBLISH
BEGIN:VTIMEZONE
TZID:Pacific/Honolulu
BEGIN:STANDARD
TZOFFSETFROM:-1000
TZOFFSETTO:-1000
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BEGIN:VEVENT
CLASS:PUBLIC
CREATED:20260714T193228Z
DESCRIPTION:Lynette Lo Tom, Author of "A Chinese Kitchen" and her mother, Lorna Lee Lo, will share how to cook three Chinese favorite dishes. \n\nYou'll learn and taste how to make Winter Melon Soup, Crispy Skinned Roast Pork and Dau Lau, mochi rice balls coated in peanuts, sesame seeds and coconut. \n\nClass fee: $25.\n
DTEND;TZID=Pacific/Honolulu:20160604T220000Z
DTSTAMP:20260714T193228Z
DTSTART;TZID=Pacific/Honolulu:20160604T200000Z
LAST-MODIFIED:20260714T193228Z
LOCATION:Lyon Arboretum, 3860 Manoa Road, Honolulu, HI 96822
PRIORITY:5
SEQUENCE:0
SUMMARY;LANGUAGE=en-us:Chinese Cooking with Lynette Lo Tom
TRANSP:OPAQUE
UID:178409354828648web-support-l@lists.hawaii.edu
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END:VCALENDAR