BEGIN:VCALENDAR
PRODID:-//University of Hawaii//UH Events Calendar//EN
VERSION:2.0
METHOD:PUBLISH
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TZID:Pacific/Honolulu
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TZOFFSETFROM:-1000
TZOFFSETTO:-1000
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BEGIN:VEVENT
CLASS:PUBLIC
CREATED:20260516T051540Z
DESCRIPTION:Participants will learn how livestock and meat products are evaluated using industry standards, including carcass evaluation, quality and yield grading, and the fundamentals of meat judging. This workshop is ideal for 4-H youth interested in livestock, animal science, and judging competitions.
DTEND;TZID=Pacific/Honolulu:20260310T050000Z
DTSTAMP:20260516T051540Z
DTSTART;TZID=Pacific/Honolulu:20260310T030000Z
LAST-MODIFIED:20260516T051540Z
LOCATION:Urban Gardent Center, 955 Kamehameha Hwy, Pearl City, HI 96782
PRIORITY:5
SEQUENCE:0
SUMMARY;LANGUAGE=en-us:4-H Youth Meat Judging Workshop
TRANSP:OPAQUE
UID:177894454045169web-support-l@lists.hawaii.edu
END:VEVENT
END:VCALENDAR