CULN 115 :: Menu Merchandising
Spring 2019 @UH Maui College

CRN:
47859 (KAH), 47860 (LANHAN), 47861 (DE), 47902 (MOL)
Credit Hours:
2
Instructor:
B. Holland
hollandb@hawaii.edu
984-3688 (Ph)
Instructional Mode:
Online
Instructional Mode:
Online
Dates:
01/07/2019 - 05/02/2019
Course Requirements:
Email instructor at hollandb@hawaii.edu for course information prior to class beginning.
Course Prerequisites:
CULN 130 with grade C or better, or consent.
Course Description:
Explores principles of menu merchandising such as cost and pricing, equipment and personnel, design and format, and marketing.
Technical Requirements:
Updated:
Friday, October 26, 2018 11:57:24