UH Hilo Agriculture Fair, symposium plant big ideas
UH Hilo’s Ag Fair highlighted student research in farming, food systems and native ecosystems.
UH Hilo’s Ag Fair highlighted student research in farming, food systems and native ecosystems.
Aunty Hapa’s Hawaiian Foodlab is a collaboration between CTAHR, local farmers and food entrepreneurs.
The Hawaiʻi Mesonet’s data has the potential to inform planning and decision-making in emergency management, agriculture, water resource, conservation and many other sectors.
Hawaiʻi CC wowed the crowd with cool cars, tasty bites and career-ready experiences.
UH Mānoa was ranked in four broad subject areas and 22 narrow subject areas.
The annual event at UH’s insect museum featured interactive exhibits and an adventurous insect-tasting session.
Hawaiʻi CC graduates are helping to revitalize farmlands using environmentally friendly methods.
More than 600 local farmers have graduated from UH’s GoFarm Hawaiʻi program.
Researchers are installing an advanced network of 100 weather monitoring stations across the state to enhance weather and climate monitoring and forecasting.
The UH Office of Sustainability and College of Engineering participated in a tour of the Hawaiʻi Agriculture Research Center Agrisolar project.