The "Japanese Turn" in Fine Dining in the United States 1980-2017

April 17, 3:00pm - 4:30pm
Mānoa Campus, Hamilton Library Room 306, 2550 McCarthy Mall, Honolulu, HI 96822

Public lecture by Dr. Samuel Yamashita. He has been researching food as a historical subject since 2009. He will discuss his research & exploration of Pacific Rim fusion cuisine and a history of Japanese food and foodways. His book, "Hawaii'i Regional Cuisine: The Food Movement That Changed the Way Hawaii'i Eats," will be published by the UH Press in May 2019.


Event Sponsor
Library Services, Mānoa Campus

More Information
Tokiko Y. Bazzell, (808) 956-2315, japancol@hawaii.edu, https://guides.library.manoa.hawaii.edu/japan/publiclecture/yamashita/index, Enter Title Here (PDF)

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