Value-added product development center planned for Wahiawā
The center will provide tools and skills to local farmers and entrepreneurs.
$500K grant for farmer training, more value-added food production
The grant will enable GoFarm Hawaiʻi to continue its partnership with UH Maui College.
Can sugarcane create jet fuel?
UH Hilo faculty and students conduct field trials to see if sugarcane can convert into high-performance jet fuel.
Let the animals eat macadamia nut cake
The research could potentially reduce production costs and the need for imported feeds.
High-tech detection determines pineapple harvest needs
Drones are being used worldwide to monitor crop growth, disease and weeds, and to apply fertilizer and crop protection products.
UH Hilo alumnus, now employee thrives in agriculture
Caring mentors, philanthropist made Jake Rodrique’s career in agriculture possible.
‘Niu’ initiative promotes food sustainability, Hawaiian cultural practices
Coconut seedlings help cultivate UH West Oʻahu’s Uluniu Project.
$2M gift to develop local farmers, food supply
The gift supports GoFarm Hawaiʻi, one of the largest and most successful beginning farmer development programs in the nation.
Agritourism strategy can create sustainable Hawai‘i economy
UH Hilo professor Angela Faʻanunu believes this approach will create more resilient and economically stable Pacific communities.
$600K to develop local farmers, food supply
GoFarm Hawaiʻi has been addressing the issue of food security long before the COVID-19 health crisis.
