Teen ice cream maker turns early college opportunity into sweet success
A young ice cream entrepreneur earns a high school diploma and a Leeward CC certificate.
Culinary students showcase talent through King’s Hawaiian pastry competition
The competitions provided students with opportunities to develop original creations and present their work in a professional, industry-guided setting.
Dessert time! 31 local chefs serve up delights through culinary trainings
Thirty-one local culinary professionals graduated from the CIP x CIA Workforce Development Program after completing intensive hands-on culinary training.
Scholarship-supported culinary training opens for high school students, industry professionals
Two programs developed with the Culinary Institute of America offer advanced training for both aspiring students and experienced chefs.
Apply today: hands-on culinary scholarship program through UH Maui College
The Culinary “Launchpad” Scholarship covers tuition and supplies for two summer 2026 classes, and guaranteed entry into two high-demand fall 2026 classes.
Kauaʻi CC showcases career ʻmad skillz’ to high school students
Students gained practical, real-world skills exploring career paths from culinary arts to beekeeping.
School food staff gain culinary skills to use more local foods, elevate nutrition
Top chefs train school staff to provide better tasting, healthy foods to students.
Free training for aspiring pastry chefs, more at Culinary Institute of the Pacific
Apply for pastry and baking training through Kapiʻolani CC’s Culinary Institute of the Pacific.
Culinary 1st! UH Community College students earn Japanese certification
UH Community College culinary students worked with a Japanese chef on fish and wagyu beef.
New culinary training bridges global techniques with Hawaiian culture
Free culinary training highlights Hawaiʻi-based ingredients and culture.
